Lowongan Favehotel Kuta Square

Archipelago International, The Management Company of Kamuela, The Alana, Aston, Harper, Quest Hotel, Hotel Neo, favehotel and Nomad Hostels is now inviting applications for the following positions in Favehotel Kuta Square:

RECEPTIONIST

Basic Qualifications:

1. Able to work individual and good team work
2. Able to drive car and have SIM A
3. Able to operate system VHP is an advantage
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Lowongan Quest Hotel San Denpasar

Archipelago International, The Management Company of Kamuela, Alana, The Aston Heritage Collection, Aston, Harper, Quest Hotel, Hotel Neo, fave Hotel and Nomad Hostel is now inviting applications for the following position in Quest Hotel San Denpasar :

• SALES EXECUTIVE
• PASTRY COOK (DAILY WORKER)

Basic Qualifications:
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Lowongan Three Monkeys Ubud

THREE MONKEYS UBUD is currently seeking a highly motivated professional to join with us for Chef de Partie position with responsibilities:

• Assist and supports Senior CDP in all kitchen related activities including ordering for supplies and budget control
• Assist with coordination of Set Menu for group booking
• Assist with the menu planning
• Assist with the preparation, cooking and presentation of different foods in the restaurant
• Assist with the selection and training of other kitchen staff
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Lowongan Panama Kitchen and Pool Canggu

Panama Kitchen and Pool is currently looking for candidates that are ready to catch a new wave on Berawa, Canggu.

We’re recruiting:

BARISTAS/BARTENDER
Requirements:
– Min. 2 years of experience
– Speak English well (interactions with guests/customers)
– Able to follow instructions
Duties:
– Full-time Employment
– In-charge of making beverages (alcoholic and non-alcoholic)
– Interact with customers
Competent salary. Based on Experience.

SOUS CHEF
Requirements:
– Min. 3 years of experience
– Specialize in Western(American & Mexican) Food, Street Food, Grill, and Handling Seafood
– Able to develop menu and products
– Able to work in fast-paced environment
Duties:
– Full-Time Employment
– Supervise kitchen department during hours of operation and assist Head Chef on day to day basis.
Competent salary. Based on Experience.

COOKS
Requirements:
– Min. 2-3 years of experience
– Familiar with Western food and seafood
– Able to work in fast-paced environment
– Able to follow instructions.
Duties:
– Full-time Employment
– In-charge of making food items and do preparation in the kitchen and follow standard recipe
Competent salary. Based on Experience.
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