Lowongan Glamp Nusa Sawangan Nusa Dua

Glamp Nusa is a stunning clifftop resort located on the southeastern coast of Bali, featuring 40 luxury tented villas. Situated just 20 minutes from the airport in Sawangan, Nusa Dua, we are currently seeking a potential candidate to join our team in the following position:

Staff Position:

1. Chef De Partie Pastry

2. Bartender

Internship Program:

1. Food & Beverage Service

2. Food & Beverage Kitchen

3. Housekeeping

4. Front Office

5. Engineering

General Qualifications for Chef De Partie Pastry:

• Minimum 2 years of experience in the same position (Pastry section) within a hotel or restaurant industry.

• Good knowledge of pastry, bakery, and dessert preparation techniques.

• Strong understanding of food hygiene and sanitation standards.

• Able to work under pressure and meet production deadlines.

• Creative, detail-oriented, and passionate about pastry presentation.

• A team player with good communication and leadership skills.

• Willing to work in shifts, including weekends and public holidays.

• Displays a positive attitude, discipline, and high commitment to work quality.

General Qualifications for Bartender:

• Minimum 1 year of experience in a similar position.

• An experienced, enthusiastic, and passionate individual.

• Able to work independently and in a team.

• Knowledge of basic bartending techniques (shaking, stirring, muddling, layering).

• Ability to prepare a variety of drinks, including cocktails, mocktails, and other beverages.

• Have a bartending certification or related training.

• Understand food and beverage safety standards.

• Open-minded, well-organized, and results-oriented.

If you are motivated and want to pursue your career in the hospitality industry with Glamp Nusa,
Please apply here:
https://forms.clickup.com/9016042431/pf/8pbrcx_45556/3QZACT5T53W143NI/job-application-form