Natya Hotel and Resort (Managed by Natya Hospitality – Coco Group). We are inviting talented people and offering the opportunity to grow with us.
Natya Hotel Gili Trawangan is seeking candidate to join as a team in the following areas:
-
- Sous Chef
- CDP
- CDP (Pastry & Bakery)
General Qualifications:
- Previous experience in a similar role within the hospitality industry, with specific years of experience varying based on the position’s level (e.g., entry-level, mid-level, or senior roles).
- 2 years experienced in hotel industry, with a proven track record
- Relevant educational background, such as degrees, diplomas, or certifications in hospitality management, culinary arts, or related fields. Advanced degrees or specialized certifications may be required for management or technical positions.
- Able to manage administration well and master product knowledge.
- Exceptional customer service skills, including effective communication, problem-solving, and the ability to create positive guest experiences.
- Excellent command of the English language both written and verbal, good presentation skills and confidence communication skill.
- Able to work immediately.
Please send your application letter and CV to:
asthrm@natyahotel.com, cc to: corphrm@natyahotel.com
Subject: “Position Apply – Name – Unit Property” in the email. (Example: Sous Chef – Agus Putra – Natya Hotel Gili Trawangan)