Cibo!, an Italian Restaurant situated in CANGGU seeking for motivated individual for the position of :
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- Restaurant Manager
- Shift Supervisor
- Restaurant Cashier
- Cook Helper
Job description :
1. Restaurant Manager
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- Take responsibility for the business performance of the restaurant
- Analyze and planning restaurant sales levels and profitability
- Create and execute plans for department sales, profit and staff development
- Accountable for labor and F&B costing matters including inventory control and conducting monthly stock
- Coordinate the entire operation of the restaurant during scheduled shifts
- Maintain high standards of quality control, hygiene, and health and safety
- Ensure the strict compliance by all service and kitchen staff to company’s standard operating procedures Upselling
- Any other appropriate duties and responsibilities as assigned
2. Shift Supervisor
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- Prepare reports at the end of the shift/week, including staff control, food & cash control and sales
- Provide effective leadership to the food and beverage teams to ensure targets are met
- Coordinate the entire operation of the restaurant during scheduled shifts
- Respond to customer complaints.
- Meet and greet customers and organize table reservations
- Conduct orientation and training & coach new trainees
- Plan staff duty roster and cleaning duties
- Handle cashiering duties, daily sales collection, cashiers float and petty cash claims and control
- Any other appropriate duties and responsibilities as assigned
3. Restaurant Cashier
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- Provide fast, friendly and efficient service to guests.
- Acknowledge, greet customers and converse with guests who approach the cashier area of the restaurant.
- Handle all cash transactions and calculating the change accurately.
- Prepare proper accounting for both the daily cash receipts and cash float.
- Be responsible for all missing checks and the cash balance of the cash register assigned
- Maintain count and balance of bank float at the beginning and end of each shift.
- Record all matters in the log book and refer to the log book at the beginning of shift.
- Any other appropriate duties and responsibilities as assigned
4. Cook Helper
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- Prepping and testing food
- Giving hand for CDP
- Keeps the kitchen well stocked, ensuring all necessary items are on hand by making note when stock is low and ordering food and supplies as needed.
- Maintain work area and equipment
- Any other appropriate duties and responsibilities as assigned
Candidates are invited to send full resume/CV with latest photograph to :
info@cibobali.com, latest by Friday, 11th June 2021. Please write the position as email subject.
Only short-listed candidates will be notified.